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Sector |
Restaurant and Food Svcs |
Profession |
Sous Chef |
Education |
MBO/MTS |
Experience (in Years) |
16-20 jaar |
Gross Year Salary |
33420 EUR |
Weekly Payed |
Nee |
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|
Type of Contract |
VastDienst |
Hours per week |
38 |
Gross Month Salary |
2785 EUR |
Bonus |
Empty |
Vacation days |
25 |
Extra free days |
Empty |
Travel money |
Ja |
Expense compensation |
Empty |
Health insurance payment |
Ja |
Nursery arrangement |
Ja |
Company car |
Nee |
Payed sick days |
Empty |
Number of employee |
Empty |
Number of years with this company |
2 |
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